

5 Tips for Fun Corporate Summer Events
Hosting a summer company party, team lunch, or networking mixer? The right summer corporate catering partner can transform your event from standard to standout. At Paramount Events, we specialize in full-service, seasonal catering that brings style and flavor to every detail.

#1
Use fresh, seasonal ingredients for your summer catering menu.
Fresh summer ingredients make all the difference. Think grilled vegetables, citrus marinades, and vibrant herbs. Seasonal catering + fresh flavors = happy guests.
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#2
Incorporate interactive catering stations to create a memorable guest experience.
Live stations like chef-carved meats, taco bars, or fresh salad displays bring energy to your event. Guests love the customization, and the stations naturally encourage mingling and conversation.
#3
Keep guests cool and comfortable with refreshing food and drink options.
Beat the heat with chilled beverages, passed light bites, and shaded lounge areas.


#4
Add custom branding to your catering setup for a professional and polished look.
Branded menus, signage, and decor help reinforce your company identity while adding a high-end, personalized feel. It’s all in the details!

#5
Plan for your guests & the unexpected.
When planning a summer event, it’s important to think through all the details—from rentals and staffing to your guest experience and menu. Consider the needs of your guests and have a plan in place for any surprises, like unexpected weather at an outdoor venue. A thoughtful backup plan can make all the difference in keeping your event smooth and stress-free.