Everyday, our bustling drop-off kitchen prepares orders for client lunches, business meetings, birthday parties, bridal showers and more. With quality recipes and ingredients, you’ll present a delicious spread that’s a cut above the rest. This month we have a delicious September 2018 Drop Off Specials Menu, perfect for any occasion. Don’t see what you’re looking for? You can always create your own menu from our wide variety of offerings.
Fall Flavors $18.95/Person
Kale Salad – Roasted Butternut Squash, Crushed Croutons, Shaved Brussel Sprouts, Brocollini, Pumpkin Seeds, Parmesan, Olive Oil, Lemon Juice
Braised Chicken Thigh With Parmesan Polenta, Sautéed Sorrel, and Fried Onions
Oatmeal Fig Bars
Sandwich of the month
Roasted Poblano Pepper Sandwich – with Avocado Mayo, Black Bean Spread, Chihuahua Cheese, Red Cabbage on a Telera Roll