December 31, 2015 | Press

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Big thanks to BizBash for featuring our vegetarian options and our “food on stick” style cuisine!


Best of 2015: the Year’s Top Catering Trends

By: Jenny Berg on December 10, 2015


As the year wraps up, caterers from across North America shared the top food trends of 2015. From Greek desserts to bar carts, here’s what clients have been requesting at events this year.


Click here to view the full article.