Five Food Trends for Summer Weddings

April 5, 2016 | Paramount Events, Weddings

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Thank you, Brides Magazine, for featuring us in the Brunch Dishes section of your article about food trends for summer weddings!

 

5 Food Trends for Summer Weddings

Tuesday, April 5, 2016

By Moira Lawler

 

Step aside, cupcakes-as-cake trend. We hear there’s a new batch of food trends ready to impress your wedding guests. We asked some of the top catering experts from around the country what they see as the menu trend for the upcoming wedding season. Join us in making bets on which will rise to the top.

 

Brunch Dishes
Brunch weddings are a refreshing departure from the expected. Couples have come to us wanting to host something sweet and intimate, with a bit of surprise worked in. From tea sandwiches made with the freshest seasonal ingredients to passed mini egg muffins or Monte Cristo brioche rolls, we’ve been creating custom menus full of creative and classic dishes.” —Jodi Fyfe, Paramount Events, Chicago

 

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February Drop Off Specials

January 26, 2022 | Catering, Drop Off Catering, Paramount Events

Bundle up, stay out of the snow, and let us deliver a February drop-off meal to you! Our Italian dinner will meet your comfort food expectations, especially our warm penne pasta. Enjoy in the office or host a dinner with some friends and family. Indulge in our banana caramel coffee cake and brunch menu to celebrate Valentine's Day.