During these difficult and uncertain times, our brands are coming together to let you know: we're here for you.

 

The TPG brands – Paramount Events, Truffleberry Market, Eden, and Paramount Fresh – are joining together to offer a broad menu of flavorful, delicious food options. Choose from family-style meals, kid-friendly snacks, freshly cut produce, pantry staples, and more.

Don't hesitate to call 773-880-8068 or email us at info@paramountfresh.com with any questions. #TPGIsHereForYou

 

Menus and Ordering, visit ParamountFresh.com

WGN Lunchbreak

December 21, 2015 | Holiday, Paramount Events, Paramount Events Inspiration, Recipes

WGN Lunchbreak

Thanks to WGN’s Midday News for inviting Chef Stefano to the studio! His Orange Tart is the perfect dessert for all of your home holiday entertaining. Don’t want to make it yourself? Just give us a call! We’ll deliver it, along with any other goodies you’d like to make your gathering delicious. Click here to see our full menu.

 

Chef Stefano’s Orange Tart

Short Dough:
1 lbs butter
8 oz sugar
3 eggs
1.5 lbs all purpose flour
1 vanilla bean
half orange zest

 

Orange Cream:
8 oz orange juice
4 eggs
7.5 oz sugar
8.8 oz butter
2 gelatin sheets
Ice and water

 

For the short dough:
Mix the butter with the sugar vanilla and orange zest. Add the eggs. And the flour. When combined, wrap in plastic and refrigerate for a minimum of 1 hour. Roll the short dough thin and put on the tart shell mold. Cook/bake at 335 for around 30 minutes.

 

For the orange cream:
Bloom the gelatin with ice and water (about 10 minutes). Put orange zest, eggs and sugar in a pot and after 2 minutes add the orange juice and cook until thick. Turn off the heat and add the gelatin. Let it sit for 30 minutes and add the room temperature butter and emulsify. Pour in the cooked tart shell and let it set in the refrigerator for 3 hours. Decorate with whip cream and orange zest.

 

Click here to watch the full segment!

 

 Chef Stefanos Orange Tart

Giving Tuesday

December 4, 2019 | Catering, Décor, Holiday, Paramount Events, Seasonality

  At The Paramount Group, we celebrate a lot of days; we love any excuse to celebrate! However, there is one day that is especially meaningful to us – Giving Tuesday   Founded in 2012, Giving Tuesday is a movement that aims to inspire and engaged others to give back and support critical organizations and […]

2019 Holiday Trends

August 15, 2019 | Catering, Décor, Holiday, Paramount Events, Seasonality

  The holidays are just around the corner, and Paramount Events is constantly on the lookout for new and fresh inspiration to turn your next holiday party into a memorable experience. We’ve rounded up the latest 2019 holiday inspiration from full service passed hors d’oeuvres to delicious cocktails and hot chocolate stations. Leave the cooking to us, […]

Leftover Easter Candy Ideas

April 24, 2019 | Catering, Holiday, Paramount Events, Recipes

  Easter Day has come and gone, but the huge amount of leftover candy lingers in colorful wicker baskets across Chicago, prompting some to ask, “what can I do with my extra Easter candy?” Paramount Events has some great ideas to ensure that the celebrations don’t come to a stop after the holiday has ended. […]