Celebrating Earth Month

March 27, 2024 | Catering, Events, Sustainability


Paramount Events integrates sustainability into daily operations, fostering a year-round positive environmental impact through initiatives like composting and community engagement. Join our efforts to champion eco-friendly practices both in the workplace and beyond as we celebrate Earth Month together!


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The Paramount Group and Paramount Events’ Founder, Jodi Fyfe, Featured on WGN for Women’s History Month

March 15, 2024 | Catering, Paramount Events, Press


Jodi Fyfe, founder of The Paramount Group and Paramount Events joins WGN Spotlight Chicago to discuss her journey to leading one of Chicago’s only woman-owned hospitality groups.


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Celebrate Women’s History Month

February 28, 2024 | Catering, Events, Sustainability


This March, Paramount Events joyfully joins the global movement to celebrate Women’s History Month and International Women’s History Day! Explore a variety of ways to celebrate Women’s History Month with Paramount Events.


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2023 in Review: Setting the Table for 2024 and Beyond

January 19, 2024 | Catering, Events, Sustainability


In 2023, we had a dynamic calendar of events– From serving over 380,000 guests to kicking off sustainability initiatives.


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Vaccine Mandate and Chicago Events

January 3, 2022 | Catering, Paramount Events, Party Planning


We hope there is a decrease in Covid-19 cases by the time your event arrives, although if the mandate is still in effect, we have answered your recent questions about the next steps.


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Harvest Fall Flavors with Full Service Catering

October 4, 2021 | Catering, Holiday, Paramount Events, Seasonality


Fall is our favorite season here at Paramount Events. We hope our full service menu is just the inspiration needed to jumpstart your planning with events this season.


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Is Your Chicago Caterer Outsourcing Servers and Staff?

May 3, 2018 | Catering, Events, Paramount Events, Paramount Events Inspiration, Party Planning


The difference between in-house and outsourced staffing can be monumental to the overall success of an event. Between knowledge of the food served and the venue itself, staff must be able to assist or redirect the client and guests with any arising problems at all times.


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Make Your Event POP!

March 26, 2018 | Décor, Events, Paramount Events, Party Planning, Weddings


For many of us, the first thing we think of when hearing “wedding décor” is all the florals involved. From large bouquets to extravagant table centerpieces, the flowers can often steal the show at a wedding. Décor doesn’t have to be all about flowers though, and many events are incorporating balloons as the central aspect of their decorating scheme.


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Choosing A Plated Dinner vs. Food Stations for Your Catered Event

March 19, 2018 | Events, Paramount Events, Paramount Events Inspiration, Party Planning, Weddings


Plated or Stationary dinner? It’s a question that most people don’t give much thought to when planning their event, but the truth is the two are very different and can affect the flow and feel of your event. So what’s the difference? We compare the two types here.


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St. Patrick’s Day Dinner Inspiration

March 13, 2018 | Drop Off Catering, Events, Holiday, Paramount Events, Paramount Events Inspiration, Recipes, Seasonality


Looking for a great recipe for your traditional St. Patrick’s Day dinner? This corned beef and cabbage cooks quickly with little prep work and tastes delicious.


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