How Chefs Stay Healthy (or Not) During The Holiday Season

November 15, 2016 | Press

Devon Quinn, Paramount Events

Published on November 15, 2016

Written By Kailley Lindman | Food & Drink

 

Although the food they create might lead you to believe that they’re—at least in part—superhuman, it’s important to remember that chefs are real people, and, just like us, they have to be mindful of their healthy habits (or lack thereof!) come the holiday season. From weekly yoga sessions to biking, here’s how six local chefs gear up for the holidays.

 

Devon Quinn of Eden
On how he stays healthy around the holidays: “I am lucky—what I eat never really sticks. I have weighed the same since I was a senior in high school! I have found that the best thing for my health is weekly yoga, and walking when I would otherwise drive.”

 

Read the full article here.

Crate and Barrel Feature

July 12, 2018 | Press, Weddings

We're so excited to see one of our favorite couple's weddings featured on Crate and Barrel's blog this week. Mallory and Kyle got married last year at our venue, The Lakewood, and Paramount Events had the pleasure of catering their big day. 

Crate and Barrel October Feature

June 22, 2018 | Catering, Press, Weddings

  We’re so excited to see one of our favorite couple’s weddings featured on Crate and Barrel’s blog this week. Bill and Bill got married last year at the Chicago Cultural Center and Paramount Events had the pleasure of catering their big day. For this edition of Crate and Barrel’s Real Weddings series, they sat down […]