Catch Up with this Unbelieva-BOWL Catering Trend

June 5, 2018 | Catering, Drop Off Catering, Paramount Events Inspiration


From smoothies to burritos to sushi, what do these three foods have in common? They’re all being served in bowls! This latest trend of deconstructed dishes was once unique to the beaches of Southern California, but now people across the country are enjoying dishes such as buddha and acaí bowls to taste individual ingredients better and conduct a healthier lifestyle. Paramount is thrilled with the idea of catering all-natural bowls filled with the freshest ingredients, such as our spring poke bowl with salmon, edamame, and avocado over sesame rice.



Don’t take our word for it however, because even experts are talking about the benefits of eating food in bowl form! A large bowl of food evokes the feeling of being content and pushes us to eat less, and even makes our brains think the food tastes better because it isn’t being served on a plate. No matter the reason for indulging in a wholesome bowl of food, the dish is sure to be delicious and leaving one feeling healthily nourished!


Catering Trends of 2019

June 18, 2019 | Catering, Events, Paramount Events, Weddings

We’re almost halfway through the year, and Paramount Events has been busy serving innovative cuisine and custom menus at events throughout Chicago. The catering and food service industry is constantly evolving, and we’re always looking for new inspiration to create even better offerings for our customers that meet the expectations of each coming year. Keep […]

Leftover Easter Candy Ideas

April 24, 2019 | Catering, Holiday, Paramount Events, Recipes

  Easter Day has come and gone, but the huge amount of leftover candy lingers in colorful wicker baskets across Chicago, prompting some to ask, “what can I do with my extra Easter candy?” Paramount Events has some great ideas to ensure that the celebrations don’t come to a stop after the holiday has ended. […]