Catering to Summer: A Blackberry Thyme Spritzer Recipe

June 15, 2018 | Catering, Mixology, Recipes

 

The weekend is right around the corner and we’ve got the perfect cocktail recipe to help you celebrate summer- A Blackberry and Thyme Spritzer.

 

Blackberry Thyme Spritzer Recipe – Makes 4 cocktails
1 c. blackberries
1 c. Water
1 c. sugar
1 bottle of champagne
4 ounces or 1/2 c. gin
4 long sprigs of thyme

 

In a small saucepan, bring blackberries, water, and sugar to a boil.  Reduce heat and simmer for 10 minutes, until the blackberries are soft and the simple syrup has turned to a bright pink/redish color. Remove from heat, drain blackberries, and allow to cool. Next, begin by adding 1 ounce of gin to each champagne glass, followed by 2 ounces of homemade blackberry simple syrup. Fill the rest of the glass with champagne and top with a sprig of thyme in each glass.

 

 

 

 

Want us to make them for you? Contact us today at 773.880.8044 or info@paramounteventschicago.com

 

 

[photos by Danielle Moss]

February Drop Off Specials

January 26, 2022 | Catering, Drop Off Catering, Paramount Events

Bundle up, stay out of the snow, and let us deliver a February drop-off meal to you! Our Italian dinner will meet your comfort food expectations, especially our warm penne pasta. Enjoy in the office or host a dinner with some friends and family. Indulge in our banana caramel coffee cake and brunch menu to celebrate Valentine's Day.