Catering to Summer: A Blackberry Thyme Spritzer Recipe

June 15, 2018 | Catering, Mixology, Recipes

 

The weekend is right around the corner and we’ve got the perfect cocktail recipe to help you celebrate summer- A Blackberry and Thyme Spritzer.

 

Blackberry Thyme Spritzer Recipe – Makes 4 cocktails
1 c. blackberries
1 c. Water
1 c. sugar
1 bottle of champagne
4 ounces or 1/2 c. gin
4 long sprigs of thyme

 

In a small saucepan, bring blackberries, water, and sugar to a boil.  Reduce heat and simmer for 10 minutes, until the blackberries are soft and the simple syrup has turned to a bright pink/redish color. Remove from heat, drain blackberries, and allow to cool. Next, begin by adding 1 ounce of gin to each champagne glass, followed by 2 ounces of homemade blackberry simple syrup. Fill the rest of the glass with champagne and top with a sprig of thyme in each glass.

 

 

 

 

Want us to make them for you? Contact us today at 773.880.8044 or info@paramounteventschicago.com

 

 

[photos by Danielle Moss]

February 2020 – Full Service Catering

January 31, 2020 | Catering, Full Service Catering, Paramount Events

We are now a month into 2020 and it’s time to start planning how to celebrate all of those you love in your life. Whether you’re looking for something to spice things up with you and your sweetheart, playful sweets for your family and friends, or an indulgent dinner party for an office gathering, it’s about doing something special for all of those worth celebrating in your life.